Skip to content
Table map and table management

Your dining room,
at a glance

See on your own floor plan which tables are busy and what each has open. Tap a table and the order is right there, item by item – add to it, move it or bill it.

Restaurant table map: the selected table’s order item by item, open totals on busy tables

Select a table

How it works

From booking to payment, on one map

The table management system follows the guest all the way: the reservation, the order and the bill all belong to the same table.

  1. Booking
  2. Guest arrives
  3. Table
  4. Order
  5. Payment
The selected table’s itemised order next to the floor planTable 3 · 9,446 HUF open
01

Tap a table and it is all there

See open totals on your own floor plan. One tap and the order is right there, item by item – on the same floor plan your table reservations use.

Table reservations
3 guests, 3 bills
02

Everyone pays for what they had

The party pays separately? Split the items in one tap and everyone gets their own bill – by card, in cash or with a SZÉP card.

What table management includes

  • Table map on your own floor plan
  • Open totals on busy tables
  • Multiple rooms and floors
  • Split payment per guest
  • Moving items, merging tables
  • Shared floor plan with table reservations
Want to see how your own floor would look?
Related features

Works well together with

  • Table reservationsAn online booking page and internal booking management – on the same floor plan as your orders.
  • Order taking and POSColour-coded categories, toppings, half portions, takeaway and discounts – an order in a few taps.
  • Invoicing and paymentsCash, card, split payments and split bills – in one window, with no mental arithmetic.
  • Kitchen printing and KDSTicket or screen: orders reach the kitchen instantly, and ready dishes are flagged.
Contact

Let's talk about how it would work for you

Tell us what kind of venue you run, and we will get back to you with a tailored demo.

Get in touch