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Daily and weekly menus

A whole week of lunches,
in one order

Daily and weekly menus are built in the same product editor as everything else. Guests choose in advance what they want each day and order the whole week in one go – at a discounted bundle price.

Daily menus on the till: 2- and 3-course menus from Monday to Friday, with the chosen courses in the basket

Daily menus on the till

How it works

A daily menu system that lives in your till

No separate menu tool: daily menus are products like any other – they just get a date and can be grouped into a weekly bundle.

Daily menus on the till: 2- and 3-course menus from Monday to Friday, with the chosen courses in the basketMonday · 2-course menu · 2,690 HUF
01

Every day’s menu, one tap away

Any product can become a daily menu: give it a day and mark whether it is that day’s primary menu. On the till the week’s menus sit side by side, and the basket shows which soup and main the guest chose.

Weekly menu window: 2-course menus chosen for Monday and Tuesday, with soup and main ticked, weekly bundle price 11,490 HUFWeekly bundle: 11,490 HUFPrimary menu preselected
02

Days become a weekly bundle

The week comes together in one window: a 2- or 3-course menu per day, soup and main with a tick. The primary menu is preselected, and the bundle price overrides the sum of the daily prices.

Choice menu: soup, main and dessert on separate tabs for FridaySeafood cream soup · +390 HUF
03

Soup, main, dessert – as they like

With a choice menu, courses sit on separate tabs with a minimum choice. Courses with a surcharge, like the seafood cream soup, are added to the price automatically.

5 days, 1 order
04

Guests choose the whole week in advance

Breaded pork on Monday, grilled chicken on Tuesday, pork stew on Wednesday – guests pick the menu day by day and place the whole week in a single order.

Menu pre-orders

Weekly menus with pre-ordering

Guests can choose their lunches for the whole week days in advance, and the restaurant sees ahead how much of what it needs to cook each day.

More about pre-orders
Guest

Chooses once, and lunch is sorted for the whole week.

Restaurant

Sees quantities in advance, so prep and purchasing can be planned precisely.

What daily and weekly menus include

  • Dated daily menus
  • Primary menu for a given day
  • 2- and 3-course or choice menus
  • Weekly bundle with its own price
  • Ordering start date
  • The whole week as one basket item
Want to see what your weekly menu would look like?
Related features

Works well together with

  • Pre-ordersScheduled orders that appear in the kitchen exactly when it is time to start them.
  • Online ordering and QR menuYour own online menu and QR code: counter, table or delivery orders – at just 0.5% commission.
  • Order taking and POSColour-coded categories, toppings, half portions, takeaway and discounts – an order in a few taps.
  • Kitchen printing and KDSTicket or screen: orders reach the kitchen instantly, and ready dishes are flagged.
Contact

Let's talk about how it would work for you

Tell us what kind of venue you run, and we will get back to you with a tailored demo.

Get in touch