Staff and attendance
Who worked, how long,
and what they had
Staff clock in and out at the till, and you see at a glance who is in. Staff consumption never gets mixed up with guest revenue.
How it works
Less paperwork, cleaner accounts
01
The day’s shifts at a glance
Who arrived, who is still in, who comes in tonight – no attendance sheet, no manual totals. Past days can be looked up per employee.
02
Staff meals never mix with revenue
Everyone gets their own discount, as a fixed amount or a percentage. Staff consumption shows separately in reports, per employee.
What this includes
- Clock in and out at the till
- Today’s headcount and shifts
- Past attendance per employee
- Per-employee discount: fixed or %
- Staff consumption separate in reports
Want to see how this would work for your team?
Related features
Works well together with
- Reports and daily closeClose the day with one tap, and see the numbers that matter for any period.
- Invoicing and paymentsCash, card, split payments and split bills – in one window, with no mental arithmetic.
- Order taking and POSColour-coded categories, toppings, half portions, takeaway and discounts – an order in a few taps.
Contact
Let's talk about how it would work for you
Tell us what kind of venue you run, and we will get back to you with a tailored demo.
Get in touch
- Emailinfo@orderly.hu
- Phone+36 30 644 7805